Patsy and Chip Rosenberg are proud to own and operate Cherrybrook Kitchen as a family business. Patsy has multiple food allergies and developed these mixes from scratch. Their goal is to make life a bit sweeter by providing desserts that are both safe and delicious for all to enjoy.
Cherrybrook Kitchen products are prepared in facilities that are peanut and tree nut free. We have strict manufacturing protocols and we test for the presence of peanuts, dairy, egg, and gluten to eliminate concerns of cross contamination and to ensure customer safety.
For more information, please visit cherrybrookkitchen.com.